Protecting our pies and pasties post-Brexit

What do Cornish Pasties and Melton Mowbray Pork Pies have in common? Well, neither appeal to vegetarians for sure but they share more than their meaty ingredients. Both are also protected food names covered by European legislation on Geographical Indications of Origin (or GIs). This means that just as Champagne can currently only be produced… Read more

Let’s stop talking about ‘innovation’…

The term ‘innovation’ is widely used and abused. What do you imagine when you think of ‘innovation’? Something new? New technology? New drugs or the latest app? Any or all of these could be innovations each of which will have very different impacts on society and the firms and consumers they touch. A new edition… Read more

Building resilience in under-represented entrepreneurs: A European comparative study

Equipping under-represented SME leaders with the skills and resources to identify and plan for key future risks will not only improve their firms’ resilience – it will also deliver ongoing wider economic benefits. These are some of the takeaways from our latest research report, supported by the JPMorgan Chase Foundation – Building resilience in under-represented… Read more